₹1400.00 ₹1960.00

Handcrafted 12-inch pre-seasoned cast iron wok kadai with fine finish and small handles for easy grip. Durable and heavy-duty, perfect for deep frying, sautéing, and traditional cooking at home or in restaurants.

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  • 12 Inch Cast Iron Wok Kadai – Traditional handcrafted design with hammered finish
  •  Versatile Use – Ideal for frying, sautéing, stir-frying, and slow cooking
  •  Perfect for Home & Restaurant Kitchens – Designed for daily and commercial use
  •  Multi-Heat Source Compatible – Works on gas stoves, induction, and ovens
  •  Natural & Non-Toxic – Chemical-free, pre-seasoned surface adds iron to food
  •  Authentic Indian Cookware – A timeless piece for traditional cooking lovers
  • 100% Food safe cookware
  •  No reused material
  •  No lead content
  •  100% cast iron
  • Pre - seasoned
  • No chemical coating
  •  Handcrafted by Artisans 
 
 
Upgrade your kitchen with the Mannar Craft 12 Inch Cast Iron Wok Kadai, a perfect blend of tradition and durability. Handcrafted by skilled artisans, this cast iron kadai features a timeless design that brings authentic charm to every cooking session.
 
With a diameter of 12 inches (14.5 inches including handles), 3.5-inch height, and 2.960 kg weight, this wok kadai is ideal for deep frying, sautéing, stir-frying, and slow cooking. Whether you're preparing a spicy curry or deep-frying snacks, the heavy-duty base retains heat evenly, ensuring perfectly cooked meals every time.
 
Compatible with gas stoves, induction cooktops, and ovens, this versatile kadai is a must-have for home cooks, restaurant kitchens, and anyone who values traditional cookware. The cast iron material adds natural iron to food and improves with every use.
 
Bring back the essence of old-school Indian cooking with this long-lasting, chemical-free, and toxin-free kadai—crafted to last generations

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